Low, Slow, and Occasionally on Fire (In a Good Way)
Welcome to the smoky side of Bytes, Bread, and Barbecue, where the only thing dry is the rub and the videos are served up hotter than a July brisket. Whether you’re a backyard beginner or a pitmaster in training, these videos bring the sizzle with step-by-step cooks, gear talk, wood wisdom, and the occasional flare-up (don’t worry, it was on purpose). So fire up the offset, grab your tongs, and let’s make the internet smell like hickory.